Egg salad is a classic dish that can elevate any sandwich, bringing comfort and nostalgia with every bite. Whether you’re preparing a lunch for work or a picnic on a sunny day, this egg salad recipe is sure to impress. Let’s dive into how to make the best egg salad for sandwiches!
Delicious Egg Salad
This egg salad recipe is creamy, flavorful, and simple to make. It’s perfect for spreading on your favorite bread or serving on a bed of greens. Let’s get started with the ingredients!
Ingredients:
- 6 large eggs
- 1/4 cup mayonnaise (adjust to taste)
- 1 teaspoon Dijon mustard
- 1 tablespoon fresh lemon juice
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped red onion
- Salt and pepper to taste
- Fresh herbs (such as dill or chives) for garnish (optional)
- Bread of your choice for serving
Instructions:
- Begin by boiling the eggs. Place the eggs in a pot and cover them with cold water. Bring the water to a boil, then cover the pot, turn off the heat, and let the eggs sit for 12-15 minutes.
- Once the time is up, transfer the eggs to a bowl of ice water to cool them quickly. Let them sit for about 5-10 minutes.
- Peel the cooled eggs and chop them into small pieces. You can do this by hand or use an egg slicer for uniformity.
- In a mixing bowl, combine the chopped eggs, mayonnaise, Dijon mustard, lemon juice, celery, and red onion. Mix until well combined.
- Season with salt and pepper to taste. Feel free to adjust the mayonnaise and mustard based on your preference for creaminess and tang.
- For an extra flavor boost, chop some fresh herbs and fold them into the egg salad. Dill or chives work wonderfully!
- Chill the egg salad in the fridge for at least 30 minutes to let the flavors meld together.
- When you’re ready to serve, spread the egg salad generously on your favorite bread or scoop it onto a bed of greens for a lighter option.
Enjoy your egg salad sandwiches with a side of chips or fresh fruit for a delightful meal. This recipe is not only easy to make but also incredibly delicious and satisfying. Happy cooking!
